I was very busy last week, WT is leaving for Qatar soon and our LG is giving him a farewell. I "made" this Penang Hokkien Mee using the prawn noodles paste bought from Madam Kwong's Kitchen at Box Hill, used 700g of paste for the 8.2 litre soup pot. Preparing the food to feed around 22 adults and plus their little one really is a big mission :) Luckily there were others dishes as well.
Middle East, a place which is out from my imagination, out from our plan. God we surrender all this in your hands, send your angels a head of us and path the way.