I always find the gingerbread cookies selling outside too spicy for my son, I thought he will not like the gingerbread cookies, but I was wrong!
This year I baked the gingerbread cookies just because there will be kids coming over and I think I should make some at home. I searched on the Internet and landed on Food.com's The Most Wonderful Gingerbread Cookies. As I always don't like to have baking powder and baking soda in my cookies, I omitted them totally and I'm glad I did so. The dough was firm and nice to work with.
This is truly an amazing cookies, the kids love it and I think the adults too. May be the gingerbread cookies taste nicer because of great company too! ^^ This recipe is a sure keeper.
Wish you a blessed Christmas and Happy Holidays!