May be I was a bit too ambition, a 4" tall cake stacked up by two layers of chocolate sponge with a super thick 1/2" whipping cream in between. May be a bit of lazy and careless are intolerable totally when come to baking.
I used two 6" mould pan with a bit difference in design. OK, I know but there is the only two 6" mould pan I have! I need two layers of sponge and lazy to do the cutting...So you see, when stacked up the sponge, one projected a little bit more, another one just that bit smaller than the other...haiz...
When whisk up the icing, I over poured that a bit of water, oh just a bit more...it end up I couldn't do my roses, the icing is far too runny. The problem here is I have NO MORE TIME to bake another cake! Tomorrow I will be busy ferrying my son around for classes...and WT big day is on Wednesday! What to do? When he comes back he must tell me "see I told you to buy and no need to be so troublesome"
Oh dear! with a bit of artistic sense, this is the best I can do for you :D
哇，你的蛋糕好高哦：）
ReplyDelete鲸鱼，是的有四寸多 ：）
Delete这蛋糕真的真的很高叻！那纹线也刮得很好看。
ReplyDelete谢谢，很好笑呢。。。上面那个，没法盖呀！
Delete有时就是这样，越是紧张那个蛋糕，它就来作怪。。。呵呵。我那天也这样，因为是要送人的，在打icing时，手一直斗，后来要停一下喝一杯水放松了再pipe过
ReplyDelete没法子了，老公大人的蛋糕就将就将就变通一下 ：）
Delete我觉得你的蛋糕高高的，还蛮好看的。
ReplyDeletehaha.. i also think so :D
DeleteI think your cake still looks alright, no worry. Sometimes things just don't fall in place, but practice makes perfect, add oil!
ReplyDeleteyes! add oil, gambatene!
DeleteHi Ah Tze, I can see nothing wrong with the cake! It looks perfect to me! I'm sure he will love the cake! Have fun!
ReplyDeleteAh Tze, you are too hard on yourself. This is baked with love, nothing beats that.
ReplyDelete蛋糕虽然不如你预期的完美（其实我觉得很棒），
ReplyDelete但你对WT的心意已足以让他感动一辈子了！嘻嘻！
Hi, girl, I notice that if I don't check my blog for just 1 day, there will be lots of things to catch up with! OK, back to your cake now. I have no experience in making/stacking cake like this b4 & listening to your story to save this cake is really amazing! Your jelly hearts cheesecake has captured my attention again. I remember I did leave a message b4 but would love to go back there to study the recipe again!
ReplyDeletehi tze, sounded like a cake disaster but from the pic, i think they are quite well balanced, i couldnt see the odd shape. Must be your good skills in covering up the cake! LOL!
ReplyDelete