tag:blogger.com,1999:blog-33199047.post7755294773035313991..comments2024-02-12T23:54:08.173+08:00Comments on Awayofmind Bakery House: Homemade Kimchi (Fermented Korean Banchan) Awayofmind Bakery Househttp://www.blogger.com/profile/16298146683169814626noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-33199047.post-41680921574367629962013-08-23T18:58:54.257+08:002013-08-23T18:58:54.257+08:00i made kimchi a week ago, mix kimchi with everyth...i made kimchi a week ago, mix kimchi with everything turns up so nice! <br />小食代https://www.blogger.com/profile/02670700000563383905noreply@blogger.comtag:blogger.com,1999:blog-33199047.post-54851046504994997252013-04-16T23:59:23.901+08:002013-04-16T23:59:23.901+08:00it's been so long since i last made kimchi :)it's been so long since i last made kimchi :)lenahttps://www.blogger.com/profile/16425536535768950935noreply@blogger.comtag:blogger.com,1999:blog-33199047.post-88936525801766162982013-04-16T09:42:11.069+08:002013-04-16T09:42:11.069+08:00Ohh u use one bottle of the chichalok paste ah.. T...Ohh u use one bottle of the chichalok paste ah.. The paste is extremely hot, I can only have a tiny bite haha...<br />This kimchi looks so good, very 厉害, can make ur own kimchi.Li Shuanhttps://www.blogger.com/profile/05494739072059443570noreply@blogger.comtag:blogger.com,1999:blog-33199047.post-59969505926689504382013-04-15T23:37:27.756+08:002013-04-15T23:37:27.756+08:00Kimchi is my all time favourite, hehe..
I just fri...Kimchi is my all time favourite, hehe..<br />I just fried udon with kimchi as my lunch today, yum yum :)Cass @ 揾到食https://www.blogger.com/profile/09203862510540817387noreply@blogger.comtag:blogger.com,1999:blog-33199047.post-76724242623189917212013-04-15T21:39:08.961+08:002013-04-15T21:39:08.961+08:00I just bought a can of kimchi and fry with rice, y...I just bought a can of kimchi and fry with rice, yummy..But the price is quite expensive, I start to think I should make it at home soon..Thanks for sharing.Sonia ~ Nasi Lemak Loverhttps://www.blogger.com/profile/05419159376275343283noreply@blogger.comtag:blogger.com,1999:blog-33199047.post-91574111073394723012013-04-15T15:47:55.095+08:002013-04-15T15:47:55.095+08:00红红的很开胃:)
目前没有打算要做
你请我吃吧:)红红的很开胃:)<br />目前没有打算要做<br />你请我吃吧:)鲸鱼蓝蓝蓝https://www.blogger.com/profile/11935747524023943401noreply@blogger.comtag:blogger.com,1999:blog-33199047.post-52963920658009246742013-04-15T11:33:33.141+08:002013-04-15T11:33:33.141+08:00Hi Ah Tze,
Your homemade kimchi looks great... Yo...Hi Ah Tze,<br /><br />Your homemade kimchi looks great... You are making me so shameful with this beautiful Korean side dish because I have not attempt making my fav Kimchi at all.<br /><br />ZoeZoehttps://www.blogger.com/profile/07421563268838633392noreply@blogger.comtag:blogger.com,1999:blog-33199047.post-73801291848102224772013-04-15T10:36:48.578+08:002013-04-15T10:36:48.578+08:00Hi Ah Tze,
Your kimchi looks mouth watering! I lov...Hi Ah Tze,<br />Your kimchi looks mouth watering! I love kimchi. Even bought the chili paste to make kimchi, but it has been sitting in my fridge for months! Oops.... !!kitchen flavourshttps://www.blogger.com/profile/13556865191279476910noreply@blogger.comtag:blogger.com,1999:blog-33199047.post-67029325008620139622013-04-15T09:50:02.661+08:002013-04-15T09:50:02.661+08:00Your kimchi looks so pretty makes drool. I was onc...Your kimchi looks so pretty makes drool. I was once crazy of making kimchi almost every month and used it for soup or fried rice. Is time to make some kimchi again... ann lowhttps://www.blogger.com/profile/12203098783181636146noreply@blogger.com